Our informal and cozy restaurant at the front of the resort offers a place for breakfast, lunch, or dinner.

Our cuisine draws on the rich culinary traditions of the island to bring legacy favorites such as Nasi Rendang and Nasi Bakar Ayam. Or enjoy Western dishes like Spaghetti Aglio Olio or Spaghetti Bolognese. Classic local deserts tempt and include Putu Wajik Ketan Gula Merah and Dadar Guling.

Fresh juices include everything from Orange to Pineapple, Watermelon, and Avocado. Or enjoy a local favorite Es Campur, a cocktail, smoothie, or lassie.